Garlic is an essential ingredient in kitchens worldwide, used in sauces, seasonings, frozen foods, and ready-to-eat meals. As the demand for peeled garlic increases, food processors are turning to automated solutions. A garlic peeling machine line streamlines the entire process—from bulb separation to vacuum-packed cloves—ensuring efficiency, hygiene, and consistency.

In this guide, we’ll walk through the components, working process, and advantages of a complete garlic peeling production line.

What is a garlic peeling production line?

A garlic peeling machine line is an integrated system that automates the processing of fresh garlic into clean, ready-to-package peeled cloves. It typically includes:

Garlic splitting machine – breaks whole garlic bulbs into individual cloves.

Garlic peeling machine – uses pneumatic or dry methods to remove skin.

Penyortir Warna Bawang Putih – detects and removes discolored or defective cloves.

Garlic vacuum packing machine – extends shelf life with hygienic, sealed packaging.

This production line is ideal for garlic processors, food factories, spice manufacturers, and export suppliers.

mesin pengemas vakum
mesin pengemas vakum

Workflow of the garlic processing line

Here’s how a typical garlic peeling machine line works:

  1. Pemberian makan: garlic bulbs are fed into the separator.
  2. Separation: the cloves are detached without damage.
  3. Peeling: the outer skin is removed without water or chemicals.
  4. Sorting: the color sorter removes bad cloves and impurities.
  5. Packaging: clean cloves are vacuum-packed for distribution.

The entire process is automated and continuous, reducing labor needs and improving production speed.

Advantages of an automated garlic peeling machine line

  • Labor saving – replaces manual peeling and sorting with efficient machines.
  • High yield – reduces garlic loss and skin damage.
  • Hygienic and clean – stainless steel structure ensures food-grade standards.
  • Scalable – available in different capacities to fit small to large operations.
  • Export-ready – final product meets international quality standards.

Applications across the food industry

Processed garlic is widely used in:

  • Spice and condiment manufacturing
  • Frozen meal and sauce production
  • Ready-to-cook vegetable mixes
  • Canning and food preservation
  • Retail garlic clove packaging

With automation, food businesses can meet large orders while maintaining consistency and quality.

Why choose Taizy garlic processing equipment?

Our garlic peeling production line is designed for reliability, durability, and easy maintenance.

Customised solutions tailored to your production needs.

High-quality components for durable and easy-to-maintain machines.

Trial videos, packaging demonstrations, and after-sales support.

One-stop service from machine layout to installation guidance.

Kesimpulan

If you’re looking to upgrade your garlic processing efficiency, a fully automated garlic peeling production line is the best long-term investment. It ensures productivity, hygiene, and product quality in a competitive food market.

Need help choosing the right machines?

Contact us today for a free consultation and tailored solution for your garlic processing needs.